- Welcome glass of sparkling wine, beer or soft drink on arrival
- A 2.5-hour calm water sunset / evening cruise
- Delicious buffet OR set menu dinner
- Luxurious air-conditioned vessel, with large outdoor decks
3 Course Set Menu (Thursday & Friday nights)
(Must select menu choices at time of booking – menu subject to change)
Starter
Focaccia flat Bread Served with sticky balsamic vinegar and olive oil
Main (select one option per person)
Sirloin Steak cooked medium & served with rosemary potatoes, rocket salad & béarnaise sauce
Spiced Spanish Mackerel served on a bed of capsicum, olives & cherry tomatoes with parmesan tossed broccolini
Mediterranean Soft Tacos, falafel, parsley salsa & hummus topped with vegan garlic & chipotle mayo
Dessert (select one option per person)
Lemon Poppy Seed Cake
Crème Brûlée
Vegan Chocolate Cake
Kids Dinner Menu
Main (select one option per person)
Chicken parmigiana served with chips
Spaghetti Bolognese
Dessert (select one option per person)
Chocolate panna cotta served with strawberries and cream
Vanilla ice cream served with chocolate sauce and strawberries
Buffet Menu – subject to change (Saturday, Sunday & Monday nights)
Cold Selection
Chef’s choice of 3 salads – Potato salad, garden salad, Cous Cous salad, Greek salad, Pasta salad or Rocket & Parmesan salad
Antipasto Platter – selection of roasted vegetables & dips
Charcuterie Board – range of tasty cured & smoked meats
Oven baked bread rolls
Fresh local prawns with cocktail sauce & lemon
Natural Oysters with mignonette sauce
Hot Selection
Pasta bake with spinach, cherry tomatoes & ricotta
Roasted vegetables tossed in olive oil, thyme & garlic
Mushroom Bourguignon – vegan
Hokkien noodle stir fry with tofu & vegetables – vegan
Herb crusted baked fish with miso hollandaise sauce
Salt & pepper calamari with tartar sauce & lemon
Dessert Selection
Fresh tropical fruits
Cheese board & crackers
White chocolate & milk chocolate panna cotta
Pavlova
Variety of sweet cakes
Please note that menu’s are subject to change.